What ingredients are needed to make an authentic Greek frappe at home?
Do you want to feel like you’re on vacation in Greece without leaving your home? We have the perfect recipe for you! Greek Frappe is a popular coffee drink in Greece, made with instant coffee, water, sugar, and milk. It’s perfect for hot summer days and is often enjoyed as a refreshing break from the heat. This recipe will show you how to make authentic Greek frappe at home with a blender or a shaker, just like they do in Greece. Get ready to taste a piece of Greece in your own kitchen!
- 2 teaspoons of instant coffee
- 1 1/2 cups of cold water
- 3 teaspoons of sugar
- 1/3 cup of milk
- Ice cubes
- Fill a shaker or blender with 2 teaspoons of instant coffee and 1 1/2 cups of cold water.
- Add 3 teaspoons of sugar to the shaker or blender.
- Shake or blend the mixture for at least 30 seconds, until it becomes frothy and creamy. If you’re using a shaker, make sure to seal it well, as the mixture may spill out.
- Fill a glass with ice cubes.
- Pour the frappe over the ice cubes. If you’re using a shaker, use a strainer to prevent the ice cubes from falling into the glass.
- Add 1/3 cup of milk to the glass. You can use regular milk, almond milk, or any type of milk you prefer.
- Stir the frappe with a spoon, until the milk is well combined.
- Enjoy your authentic Greek frappe at home!