What are the key ingredients required to make a delicious Greek Frappé at home?
A Refreshing Delight: Discover the Secret to Making Greek Frappé at Home
Are you a fan of icy cold coffee drinks to beat the summer heat? If so, then you must try the Greek Frappé! This delightful frothy iced coffee is a popular drink in Greece, and it’s easy to make in the comfort of your home. Follow this recipe for the perfect refreshing drink.
- 2 teaspoons instant coffee
- 2 teaspoons sugar
- 2-3 ice cubes
- 1/2 cup milk
- In a shaker or a jar, add the instant coffee, sugar, and a splash of hot water.
- Shake or stir vigorously until the mixture turns into a frothy foam with a caramel color on top. This step is crucial since it determines how well the drink will turn out. If you don’t have a shaker, use a handheld frother or a whisk to mix the coffee and sugar, then pour it into a jar with a tight lid to shake it well.
- Add ice cubes in a tall glass and pour milk over them.
- Pour the frothy coffee mixture on top of the milk.
- Stir the drink to combine the coffee and milk.
- Add water based on your preference of strength and volume. Some prefer a shorter, stronger coffee, while others enjoy a larger, milder drink. The amount of water can be 1/2 to 1 cup.
- Serve the frappé with a straw and enjoy!
The Greek frappé is the perfect beverage for coffee lovers who want a refreshing and caffeinated drink that beats the summer heat. Try out this recipe and make your own delicious frappé at home. Do you have a unique way of making this coffee drink? Share your secret in the comments below!