Introduction

Do you want to feel like you’re on vacation in Greece without leaving your home? We have the perfect recipe for you! Greek Frappe is a popular coffee drink in Greece, made with instant coffee, water, sugar, and milk. It’s perfect for hot summer days and is often enjoyed as a refreshing break from the heat. This recipe will show you how to make authentic Greek frappe at home with a blender or a shaker, just like they do in Greece. Get ready to taste a piece of Greece in your own kitchen!

Ingredients

1. 2 teaspoons of instant coffee
2. 1 1/2 cups of cold water
3. 3 teaspoons of sugar
4. 1/3 cup of milk
5. Ice cubes

Instructions

1. Fill a shaker or blender with 2 teaspoons of instant coffee and 1 1/2 cups of cold water.
2. Add 3 teaspoons of sugar to the shaker or blender.
3. Shake or blend the mixture for at least 30 seconds, until it becomes frothy and creamy. If you’re using a shaker, make sure to seal it well, as the mixture may spill out.
4. Fill a glass with ice cubes.
5. Pour the frappe over the ice cubes. If you’re using a shaker, use a strainer to prevent the ice cubes from falling into the glass.
6. Add 1/3 cup of milk to the glass. You can use regular milk, almond milk, or any type of milk you prefer.
7. Stir the frappe with a spoon, until the milk is well combined.
8. Enjoy your authentic Greek frappe at home!