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Take Your Taste Buds on a Mediterranean Journey with this Delicious Greek Lunch Recipe

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Take Your Taste Buds on a Mediterranean Journey with this Delicious Greek Lunch Recipe

What are the key ingredients in this Greek lunch recipe that make it a delicious Mediterranean dish?

Take Your Taste Buds on a Mediterranean Journey with this Delicious Greek Lunch Recipe

Immerse yourself in the rich flavors of the Mediterranean with this delectable Greek lunch recipe. Packed with fresh ingredients and bursting with flavor, this protein-packed dish is sure to satisfy your cravings and leave you feeling energized all afternoon.

Ingredients:

  • 1 medium cucumber, peeled and chopped
  • 1 medium tomato, chopped
  • 1 small red onion, thinly sliced
  • 3/4 cup kalamata olives, pitted and sliced
  • 4 oz feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 tbsp fresh lemon juice
  • 1 tsp dried oregano
  • Salt and pepper, to taste

Preparation:

1. In a large bowl, combine the cucumber, tomato, red onion, and olives.

2. In a small bowl, whisk together the olive oil, lemon juice, oregano, salt, and pepper. Pour over the veggies and toss to coat.

3. Add the feta cheese and gently toss to combine.

4. Serve and enjoy!

Elevate your lunch game with this delicious Greek salad recipe that will have you feeling like you’ve taken a trip to the Mediterranean. Enjoy the flavors of tangy feta cheese, briny olives, and fresh vegetables with every bite. Feel free to customize your salad by adding some grilled chicken or shrimp for some extra protein. Bon appétit!

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