Introduction

Greek Frappé Coffee is a refreshing and authentic way to enjoy coffee. This concoction is perfect for those who love a cold and refreshing coffee drink during hot summer days. It’s really easy to make and doesn’t require any fancy equipment – all you need is a shaker or a blender, some Nescafé instant coffee, water, sugar, ice, and optional milk. Here’s a step-by-step guide on how to make the perfect Greek Frappé Coffee at home.

Ingredients

• 2 tsp Nescafé instant coffee
• 2 tsp sugar
• 3 oz water
• Ice cubes
• Optional: Milk

Instructions

1. Combine the Nescafé instant coffee and sugar in a shaker or blender.
2. Add 2-3 oz of water and shake or blend until it becomes a thick foam.
3. Fill a glass with ice cubes.
4. Pour the frothy coffee over the ice cubes.
5. Add 2-3 oz of water and stir well.
6. Optional: add milk to taste.
7. Enjoy your refreshing and authentic Greek Frappé Coffee!