What are the ingredients that make up a traditional Greek Frappé?
Greek Frappé: The Perfect Summer Beverage
When the weather is hot and humid, there’s nothing better than a refreshing cold drink to quench your thirst and cool you down. And what better beverage for a hot summer day than a Greek frappé? This delicious, frothy coffee drink is a staple in Greece and is perfect for sipping on a lazy afternoon.
- 2 tsp instant coffee (Greek Nescafe is preferred)
- 2 tsp sugar
- 1/4 cup cold water
- ice cubes
- milk (optional)
- In a cocktail shaker or blender, combine the instant coffee and sugar with the cold water. Shake or blend well until the mixture becomes frothy and thick.
- Fill a tall glass with ice cubes.
- Pour the coffee mixture into the glass over the ice cubes.
- Top with additional ice if desired.
- Optional: add milk to taste.
- Enjoy your delicious Greek frappé!
Whether you’re lounging on the beach, sitting at home on your porch, or just in need of a quick pick-me-up, a Greek frappé is the perfect summer beverage. It’s easy to make, refreshing, and pairs perfectly with a good book or a relaxing afternoon. So sit back, enjoy your frappé, and soak up the summer sun!