What are the key ingredients of this Greek dinner recipe?
If you’re looking for a way to switch up your weeknight meal routine, why not try cooking up some traditional Greek cuisine? With this delicious dinner recipe, you’ll be able to experience the rich flavors and aromas of Greece without ever leaving your kitchen. So grab your apron and get ready to cook up a storm with these authentic Greek ingredients!
- 4 boneless, skinless chicken breasts
- 2 lemons, sliced thinly
- 2 cloves of garlic, minced
- 1 red onion, sliced
- 2 tablespoons of olive oil
- 1 tablespoon of dried oregano
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of chicken broth
- 1/4 cup of crumbled feta cheese
- Preheat your oven to 400°F.
- In a large baking dish, arrange the chicken breasts in a single layer.
- Add the sliced lemons, minced garlic, and sliced onion to the baking dish.
- Drizzle the olive oil over the chicken and vegetables.
- Sprinkle the oregano, salt, and pepper over the chicken and vegetables.
- Pour the chicken broth over everything in the baking dish.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is golden brown and cooked through.
- Sprinkle the crumbled feta cheese over the top of the chicken and vegetables and bake for an additional 5 minutes.
- Remove from the oven and let cool for a few minutes before serving.
This Greek dinner recipe is sure to be a hit with your family and friends. It’s simple to make, yet packed with complex flavors that will transport your taste buds straight to Greece. Serve it with some warm pita bread or a side of roasted vegetables for a complete and satisfying meal. We hope you enjoy this delicious and authentic taste of Greece!