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Enjoy a Traditional Greek Lunch with this Mouthwatering Recipe!

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Enjoy a Traditional Greek Lunch with this Mouthwatering Recipe!

What are the traditional ingredients commonly used in Greek cuisine?

Enjoy a Traditional Greek Lunch with this Mouthwatering Recipe!

If you have a taste for Mediterranean cuisine, then you’ll love this authentic Greek recipe. Follow these easy steps and enjoy a delicious lunch that will transport you to the streets of Athens.

Ingredients

  • 1 lb. of ground lamb or beef
  • 1 large onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/4 cup of parsley, chopped
  • 1/2 tsp. of ground cinnamon
  • 1/2 tsp. of ground nutmeg
  • 1/4 tsp. of ground allspice
  • 1/2 cup of breadcrumbs
  • 1/2 cup of feta cheese, crumbled
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F.
  2. In a large bowl, mix together the ground meat, onion, garlic, parsley, cinnamon, nutmeg, allspice, breadcrumbs, feta cheese, salt, and pepper until well combined.
  3. Form the meat mixture into small oval-shaped meatballs.
  4. Place the meatballs in a baking dish and bake for 20-25 minutes, or until golden brown and cooked through.
  5. Remove from the oven and allow to cool for 5 minutes before serving.

Serving Suggestions

Enjoy your traditional Greek meatballs with a side of mixed greens salad and freshly baked pita bread. A dollop of tzatziki or hummus sauce on the side is also a great option!

With this simple recipe, you can enjoy the flavors of Greece from the comfort of your own home. Perfect for a lunchtime treat or a quick dinner, these meatballs are sure to impress your family and friends. Opa!

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