What are some typical ingredients used in Greek lunch dishes?
Intro:
Get ready to experience the delicious flavors of Greece with this easy and delicious Greek lunch recipe. Greek cuisine is known for its fresh ingredients and simple yet flavorful dishes. This recipe puts a spin on your typical sandwich and makes for a perfect lunch option that can be enjoyed at home or on-the-go. So, grab your apron and let’s get cooking!
Recipe:
Greek Veggie Pita Pocket
Ingredients:
- Whole wheat pita pockets
- 1 cup finely chopped cucumber
- 1 cup finely chopped tomato
- 1 cup finely chopped red onion
- 1 cup shredded lettuce
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped kalamata olives
- 2 tbsp extra-virgin olive oil
- 2 tbsp lemon juice
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions:
- In a small bowl, whisk together olive oil, lemon juice, oregano, salt, and pepper. Set aside.
- Cut the pita pockets in half and spread them open.
- Stuff the pockets with chopped cucumber, tomato, red onion, shredded lettuce, crumbled feta cheese, and chopped kalamata olives.
- Pour the dressing over the top of the stuffed pita pockets.
- Enjoy!
Outro:
This Greek Veggie Pita Pocket recipe is not only easy to make, but it’s also packed with fresh ingredients that make it a healthy and delicious lunch option. The blend of feta cheese, tomatoes, olives, and cucumber transport your taste buds to the streets of Greece. So, next time you’re looking for a quick and flavorful lunch, give this recipe a try and experience the flavors of Greece!