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Step into Greece with This Delicious Greek Lunch Recipe

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Step into Greece with This Delicious​ Greek Lunch Recipe

What ‌are the key⁤ ingredients ⁣needed for a traditional‌ Greek lunch recipe?

Step into Greece with ​This‌ Delicious Greek⁣ Lunch Recipe

Intro

Take ⁢your taste buds on⁢ a trip to the ​Mediterranean with this delicious Greek lunch recipe. Bursting with flavor and packed with fresh ingredients, this dish is a healthy and satisfying choice for ⁣any lunchtime.

Follow our ‍easy‍ recipe below, and enjoy the ⁢bold flavors of Greece in the comfort of your⁣ own home.

Ingredients

  • Kalamata Olives

    1/2‍ cup Kalamata olives,​ pitted and chopped

  • Cherry Tomatoes

    1 pint cherry tomatoes, halved

  • Cucumber

    1 ⁤small cucumber, seeded and chopped

  • Red Onion

    1/4 ​red onion, thinly⁢ sliced

  • Feta Cheese

    4 ‌oz. ⁤feta cheese, crumbled

  • Lemon

    1 lemon, juiced‌ and ⁣zested

  • Olive Oil

    2 tbsp.‌ olive oil

  • Salt

    1/2⁤ tsp. salt

  • Black Pepper

    1/4 tsp.​ black pepper

  • Pita Bread

    4​ pita bread rounds

Instructions

  1. Salad
  2. In a large bowl, combine the olives, cherry tomatoes, cucumber, and red onion.
  3. Add the crumbled feta cheese, lemon juice, lemon zest, olive oil, salt,‍ and black pepper. Toss gently to combine.
  4. Divide ​the salad among four plates.
  5. To ‌serve, warm the pita ​bread rounds in a toaster⁣ oven or on a stovetop griddle, until lightly toasted. Slice each ⁢pita in half crosswise, and serve alongside the‍ salad.

Bon appétit! We hope‌ you enjoy this taste of Greece.

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