If you’ve ever been to Greece, you’ve probably seen people sipping on a refreshing drink in the middle of a hot summer day. That drink is a frappé, and it’s a Greek specialty that has become popular worldwide. This iced coffee drink is easy to make and perfect for a hot day. Here’s how to make it at home:

Ingredients

• 2 tsp instant coffee
• 2 tsp sugar
• 2 tbsp water
• ice cubes
• milk (optional)

Directions

1. In a shaker or blender, add the instant coffee, sugar, and water.
2. Shake or blend until the mixture becomes frothy and light brown in color, about 10-15 seconds.
3. Add a few ice cubes to a tall glass.
4. Pour the frothy coffee over the ice cubes.
5. If you’d like, you can add some milk to your glass and stir it in.
6. Enjoy your homemade Greek frappé coffee!