What are the key ingredients in this Greek lunch recipe?
If you’re looking to experience the unparalleled flavors of Greece, look no further than this mouthwatering Greek lunch recipe. Packed with fresh herbs, zesty citrus, and savory meats, this dish is sure to transport your taste buds straight to the Mediterranean. Plus, with simple ingredients and easy-to-follow instructions, you’ll have this flavorful meal on your table in no time. So let’s get cooking!
– 1 pound boneless, skinless chicken breast
– 1/4 cup olive oil
– 2 tablespoons lemon juice
– 1 tablespoon dried oregano
– 1 tablespoon dried basil
– 1 tablespoon dried thyme
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– 1 large cucumber, diced
– 1 large tomato, diced
– 1/2 cup red onion, diced
– 1/4 cup crumbled feta cheese
– 4 pita breads
1. Begin by preparing the marinade for the chicken. In a small bowl, whisk together the olive oil, lemon juice, dried oregano, dried basil, dried thyme, garlic powder, salt, and pepper until well combined.
2. Place the chicken breast in a large zip-top bag and pour the marinade over top, making sure the chicken is well coated. Seal the bag and refrigerate for at least 2 hours (or overnight, if possible).
3. Preheat your grill or grill pan to medium-high heat. Remove the chicken from the marinade and discard any excess marinade.
4. Grill the chicken for 6-8 minutes per side, or until cooked through and no longer pink in the center. Let it rest for 5 minutes before slicing it into thin strips.
5. Meanwhile, prepare the Greek salad by combining the diced cucumber, tomato, and red onion in a large bowl. Toss with a drizzle of olive oil and a pinch of salt and pepper.
6. To assemble the pita wraps, place a few slices of chicken on each pita bread, followed by a scoop of the Greek salad and a sprinkle of crumbled feta cheese.
7. Roll up the pitas and serve immediately.
There you have it, a delicious Greek lunch recipe that will transport you straight to the heart of the Mediterranean. With its fresh herbs, zesty citrus, and savory meats, it’s the perfect way to enjoy the flavors of Greece without leaving your own kitchen. So next time you’re craving something tasty and satisfying, give this recipe a try and savor every bite. Enjoy!