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Feta-Stuffed Greek Chicken with Lemon Garlic Roasted Potatoes: A Delicious Mediterranean Feast!

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Feta-Stuffed Greek Chicken with Lemon Garlic Roasted Potatoes: A Delicious Mediterranean Feast!

What are the nutritional benefits of using feta cheese in this recipe?

Introduction:
This Feta-Stuffed Greek Chicken with Lemon Garlic Roasted Potatoes is a mouthwatering Mediterranean dish filled with bursting flavors that your taste buds will surely thank you for. Filled with delicious Greek herbs, tangy feta cheese, and tender chicken breast, this dish is perfect for any dinner party or family gathering.

Ingredients:
For the Feta-Stuffed Greek Chicken:
– 4 boneless, skinless chicken breasts
– 4 oz feta cheese, crumbled
– 2 tbsp olive oil
– 2 garlic cloves, minced
– 2 tbsp lemon juice
– 1 tsp dried oregano
– 1 tsp dried basil
– 1/2 tsp salt
– 1/4 tsp black pepper

For the Lemon-Garlic Roasted Potatoes:
– 4 medium-sized potatoes, cut into small chunks
– 2 tbsp olive oil
– 2 garlic cloves, minced
– 2 tbsp lemon juice
– 1 tsp dried oregano
– 1/2 tsp salt
– 1/4 tsp black pepper

Instructions:

1. Preheat the oven to 375°F.

2. In a small bowl, mix together the olive oil, garlic, lemon juice, oregano, basil, salt, and pepper.

3. Gently pat the chicken breasts dry with paper towels. Using a sharp knife, cut a pocket in each chicken breast, being careful not to cut through to the other side.

4. Stuff each chicken breast with 1 oz of feta cheese, pressing the cheese down gently to fill the entire pocket.

5. Brush the chicken breasts with the olive oil mixture, making sure to coat all sides.

6. In a separate bowl, toss the potatoes with olive oil, garlic, lemon juice, oregano, salt, and pepper.

7. Spread the potatoes in a single layer on a baking sheet lined with parchment paper.

8. Place the stuffed chicken breasts on top of the potatoes, pressing them down slightly.

9. Bake for 35-40 minutes, or until the internal temperature of the chicken reaches 165°F.

Outro:
This dish is perfect for those who crave a little bit of Mediterranean flavor without too much effort. Not only is it easy to prepare, but it’s also budget-friendly. Serve this Feta-Stuffed Greek Chicken with Lemon Garlic Roasted Potatoes for a cozy dinner or a warm gathering with your loved ones. Let the flavors take you on a new culinary adventure that’s sure to be memorable.

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