What ingredients are needed to make this Greek breakfast recipe?
Mediterranean Magic: A Delicious Greek Breakfast Recipe
Greece is famous for its Mediterranean cuisine, with a variety of dishes that are healthy, flavorful, and easy to make. This Greek breakfast recipe is a perfect example of that, combining ingredients like feta cheese, tomatoes, and olives to create a tasty and nutritious meal to start your day.
- 2 slices of whole wheat bread
- 2 eggs
- 1/4 cup crumbled feta cheese
- 1/4 cup chopped tomatoes
- 1/4 cup chopped Kalamata olives
- 1 tablespoon olive oil
- Salt and pepper to taste
- Preheat the oven to 350°F.
- Place the bread slices on a baking sheet and drizzle with the olive oil.
- Bake for about 10 minutes, until the bread is crispy and golden brown.
- Meanwhile, in a non-stick pan, crack the eggs and fry them until cooked to your liking.
- When the bread is done, top each slice with the feta cheese, tomatoes, and Kalamata olives.
- Place the fried eggs on top of the bread slices, and season with salt and pepper to taste.
This Greek breakfast recipe is not only delicious, but also provides a great source of protein, healthy fats, and fiber to help keep you fueled and focused throughout the morning. Enjoy with a cup of Greek coffee or tea for the perfect start to your day!