How can this Greek lunch recipe be modified to fit specific dietary needs?
Opa! Try this Delicious Greek Lunch Recipe Today
If you’re looking for a healthy and tasty lunch option, you can’t go wrong with Greek cuisine. This recipe is easy to prepare and combines fresh vegetables, protein, and Mediterranean flavors for a satisfying meal that will transport you to the sunny shores of Greece!
Greek Salad with Grilled Chicken
A classic Greek salad with added grilled chicken for extra protein and flavor.
- 2 boneless, skinless chicken breasts
- 1 head of romaine lettuce, chopped
- 1 cucumber, sliced
- 1 red onion, thinly sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup Kalamata olives
- 1/2 cup crumbled feta cheese
- 1/4 cup extra-virgin olive oil
- 2 tbsp red wine vinegar
- 1 tsp dried oregano
- Salt and freshly ground black pepper to taste
- Preheat grill to medium-high heat.
- Season chicken with salt, pepper, and oregano. Grill for 6-8 minutes per side, or until cooked through.
- In a large bowl, combine the lettuce, cucumber, onion, tomatoes, olives, and feta cheese.
- In a small bowl, whisk together the olive oil, vinegar, oregano, salt, and pepper. Pour over the salad and toss well.
- Divide the salad onto plates and top with grilled chicken.