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Savor the Mediterranean Flavors with this Delicious Greek Dinner Recipe

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Savor the Mediterranean Flavors with this Delicious Greek Dinner Recipe

What are some common Mediterranean flavors that are featured in this Greek dinner recipe?

Savor the Mediterranean Flavors with this Delicious Greek Dinner Recipe

Ingredients:

  • 1 lb. lamb chops
  • 5 cloves garlic, minced
  • 2 lemons, juiced
  • ¼ cup olive oil
  • 2 tsp. dried oregano
  • 1 tsp. salt
  • 1 tsp black pepper
  • 1 lb. green beans
  • 1 cup cherry tomatoes, halved
  • 1 cup feta cheese, crumbled
  • 1/4 cup red onion, sliced

Instructions:

  1. Preheat your oven at 375 degrees Fahrenheit.
  2. Mix garlic, lemon juice, olive oil, dried oregano, salt, and pepper in a small bowl. Then place the lamb chops in a baking dish, and pour the mixture over the lamb chops. Cover it with foil then bake for 20-25 minutes or until it reaches 145ºF for medium rare or 160ºF for medium.
  3. While the lamb cooks, prepare the vegetables by boiling the green beans for 5-7 minutes or until they are cooked. Drain and set aside.
  4. Add the cherry tomatoes, sliced red onions, and feta cheese over the green beans. Drizzle with olive oil and season with salt and pepper to taste.
  5. Once the lamb is fully cooked, serve it on a plate with the green beans, cherry tomatoes, feta, and red onion salad. Enjoy your Greek dinner!

Enjoy the delicious taste of the Mediterranean with this mouth-watering Greek dinner recipe. Perfect for any occasion, this recipe will have your taste buds dancing with every bite. Don’t forget to share it with your friends and family!

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