What are some of the key ingredients in this Greek dinner recipe?
Mouthwatering Greek Delights: A Dinner Recipe to Transport Your Taste Buds to Greece
Ingredients:
- 4 chicken breasts, skinless and boneless
- 1/2 cup olive oil
- 3 garlic cloves, minced
- 1 lemon, juiced
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup feta cheese, crumbled
- 1/4 cup Kalamata olives, pitted and chopped
- 1/4 cup fresh parsley, chopped
Instructions:
- Preheat oven to 375°F (190°C).
- In a small bowl, mix together olive oil, garlic, lemon juice, oregano, thyme, smoked paprika, salt, and pepper.
- Place chicken breasts in a baking dish and pour the olive oil mixture over them, making sure they are coated on both sides.
- Bake for 25 to 30 minutes or until internal temperature reaches 165°F (74°C).
- Sprinkle feta cheese, Kalamata olives, and fresh parsley over the chicken breasts before serving.
