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Start Your Morning the Mediterranean Way: A Delicious Greek Breakfast Recipe

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Start Your Morning the‍ Mediterranean Way: A Delicious Greek Breakfast Recipe

What are some key ingredients and steps in preparing a delicious Greek breakfast recipe to start your morning in Mediterranean style?

Start Your Morning the Mediterranean Way: A Delicious Greek ⁢Breakfast Recipe

They say that a good day starts with a ⁢nutritious, fulfilling ​breakfast. Throwing in lively flavors and textures can certainly set the tone for the ⁣rest ​of your day. With this Greek-inspired recipe, you will⁣ experience a delightful fusion of wholesome and savory ingredients that won’t just fuel your body but also satisfy your taste buds. So, start your day the Mediterranean way with⁣ this Greek breakfast recipe that not only is easy to make⁣ but also guarantees a morning bursting with‍ rich, hearty flavors.

Greek-Style Scrambled Eggs with Tomatoes (Strapatsada)

Ingredients: ⁣

  • 4 large ⁣eggs
  • 4 ripe⁣ tomatoes, finely chopped
  • 1 ‍small onion, finely⁣ chopped
  • 1 clove of garlic, minced
  • 60 ml extra virgin olive oil
  • 100g feta cheese, crumbled
  • Salt, to taste
  • Pepper, to taste
  • A pinch of sugar
  • Fresh basil leaves‌ for garnish (optional)

Instructions:

  1. Start by heating the olive oil in a large non-stick pan over medium heat. Add the⁤ onions into the pan and sauté them until they turn soft and translucent.
  2. Add the⁢ minced garlic and stir until its aroma starts to waft. Make sure not to cook the garlic excessively to prevent it from ⁤burning.
  3. Proceed to add the tomatoes, sugar, salt, and pepper. Cook the mixture for about 20 minutes until it ‌develops into a thick tomato sauce.
  4. In a separate bowl, beat the eggs.
  5. Once the tomato sauce thickens, lower the heat and⁣ pour in the‌ beaten eggs. Stir occasionally until the eggs are cooked to your preferred level⁤ of doneness. ⁤
  6. Just before removing from ⁢the heat, add the crumbled feta cheese ‌and⁤ stir until it’s partially melted.
  7. Serve your Strapatsada warm, garnished with fresh basil leaves.‍ Enjoy this with a rustic loaf of bread and a cup of‍ Greek coffee⁢ for a complete Mediterranean breakfast experience.

Starting your day doesn’t get any better than this – a symphony of juicy tomatoes, creamy feta, and⁢ soft, fluffy eggs all cooked together in one pan. Strapatsada is a classic Greek recipe that will surely switch up your regular ⁢breakfast ⁤routine.

Life can get busy and mornings can often‌ be rushed. The beauty of this Greek-inspired⁤ breakfast is its simplicity and versatility. It’s simple yet flavorful, and most importantly, it’s healthy. So, what ⁣are you waiting for? Elevate your morning ​meal and⁤ give ⁣this Greek breakfast recipe a try!

Here’s to a flavorful morning and an even better day‌ ahead!

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