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Revitalize Your Mornings With This Delicious Greek Breakfast Recipe

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Revitalize Your Mornings With This Delicious Greek Breakfast Recipe

What are the key ingredients of this Greek breakfast recipe?

Revitalize Your Mornings With This Delicious Greek Breakfast Recipe

Greek breakfast

Mornings can be tough, and starting the day with a healthy, tasty breakfast can make all the difference. This Greek breakfast recipe is packed with protein, fiber, and flavor, and will help you power through your morning with ease.

  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Total time: 20 minutes
  • Servings: 2

Ingredients:

  • 2 medium-sized potatoes, peeled and sliced
  • 1/2 red onion, sliced
  • 1 bell pepper, sliced
  • 4 eggs, beaten
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • Feta cheese and fresh parsley to garnish

Instructions:

  1. Heat the olive oil in a non-stick skillet over medium-high heat.
  2. Add potatoes, onions, and bell pepper, and sauté for 5-7 minutes or until the potatoes are cooked and browned.
  3. Add the beaten eggs to the skillet and mix well with the veggies.
  4. Season with oregano, salt, and pepper and continue cooking until the eggs are set.
  5. Garnish with crumbled feta cheese and fresh parsley.

Enjoy this delicious Greek breakfast recipe with a cup of hot coffee or tea, fresh fruit, and whole-grain toast for a complete and healthy meal. It’s perfect for busy mornings, and it’s a great way to start your day feeling energized and satisfied.

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