Are you craving a taste of the Mediterranean? Look no further than this simple and delicious Greek-inspired dinner recipe. With fresh ingredients and bold flavors, you’ll feel like you’re dining seaside in Greece itself.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/4 cup lemon juice
• 2 teaspoons dried oregano
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 garlic cloves, minced
• 1/4 cup extra-virgin olive oil
• 1 pint cherry tomatoes, halved
• 1/2 red onion, sliced
• 1/2 cup kalamata olives, pitted
• 1/2 cup crumbled feta cheese

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, whisk together lemon juice, oregano, salt, pepper, garlic, and olive oil.
3. Add chicken breasts to a baking dish and pour the marinade over them. Toss to coat.
4. Add cherry tomatoes, red onion, and kalamata olives to the baking dish around the chicken.
5. Bake for 30-35 minutes, or until chicken is cooked through (registering 165°F/74°C on a meat thermometer).
6. Top with crumbled feta cheese and serve immediately.