What are the key ingredients used in the Greek dinner recipe?
Savor the Flavors of Greece: A Delicious Greek Dinner Recipe
If you’re looking for a flavorful and satisfying dinner option, this Greek-inspired recipe is sure to impress. With a combination of traditional ingredients and a few modern twists, it’s a delicious and easy meal to make any night of the week.
Ingredients
- 1 lb. ground lamb or beef
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tsp. dried oregano
- 1 tsp. ground cumin
- 1/2 tsp. ground cinnamon
- 1/4 tsp. cayenne pepper
- 1/4 tsp. ground allspice
- 1/2 cup breadcrumbs
- 1 egg, beaten
- 1/4 cup fresh parsley, chopped
- Salt and pepper, to taste
- 4 pitas, warmed
- 1 tomato, sliced
- 1/2 cucumber, sliced
- 1/4 red onion, sliced
- Tzatziki sauce, to serve
Instructions
- Preheat the oven to 400°F.
- In a large bowl, mix together the ground meat, onion, garlic, oregano, cumin, cinnamon, cayenne pepper, allspice, breadcrumbs, egg, parsley, salt, and pepper. Shape into 16 meatballs.
- Place the meatballs on a baking sheet lined with parchment paper and bake for 20 minutes, or until cooked through.
- Warm the pitas in the oven for 5 minutes.
- Assemble the pitas with the cooked meatballs, sliced tomato, sliced cucumber, sliced red onion, and tzatziki sauce.
Enjoy the delicious flavors of Greece with this recipe for a satisfying and satisfying dinner. Whether you’re entertaining guests or simply looking for a healthy and flavorful meal, this dish is sure to impress.
Bon appétit!