What specific ingredients from the PAA diet are incorporated into this traditional Greek Tzatziki recipe?
Savor the Taste of Greece with this Traditional Tzatziki Recipe
If you’ve ever dined in a Greek restaurant, you’ve likely experienced the creamy, tangy delight that is Tzatziki. It’s a versatile sauce you can use in various dishes, or as a dip, served with warm pita bread and fresh vegetables. This traditional Greek Tzatziki Recipe is easy to make at home, and we’re certain you’d feel styled in Greek culture the moment you take your first bite!
Ingredients:
- 2 cups Greek yogurt, full fat
- 1 large cucumber
- 3 cloves garlic, finely minced or grated
- 2 tablespoons extra virgin olive oil
- 1 tablespoon white vinegar
- 1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill)
- Salt and fresh-ground pepper, to taste
Instructions
- Start by peeling the cucumber, cut it in half lengthwise and remove the seeds using a teaspoon. Grate the cucumber using the large holes of a grater.
- Place the grated cucumber in a clean kitchen towel and squeeze out the excess water over a bowl or sink. This is to ensure your tzatziki isn’t watery.
- In a medium bowl, mix together the Greek yogurt, grated cucumber, garlic, olive oil, and vinegar. Stir until well combined.
- Add the fresh dill, and season with salt and pepper. Stir again to combine.
- Cover the bowl with a plastic wrap and refrigerate for at least one hour before serving, or overnight for best results. The flavor of the tzatziki develops over time, so the longer it sits, the better it gets!
Your traditional Greek Tzatziki is now ready to serve! It’s perfect as a sauce for grilled meats, a spread for sandwiches and wraps, or simply a delicious dip.
Note:
Tzatziki will keep in the fridge for 3-4 days, just give it a good stir before serving!
Conclusion
This traditional Greek Tzatziki recipe holds the essence of Greek cuisine – simple ingredients, easy preparation, but an explosion of taste. Whether you use it as a dip for gatherings or as an accompaniment to meals, this Mediterranean delight is certain to become a favorite in your household. Enjoy a taste of Greece in your kitchen today!