Mouth-Watering Greek Delight: Easy-to-Make Greek Lunch Recipe


Mouth-Watering Greek​ Delight: Easy-to-Make Greek Lunch Recipe

What are the ingredients required for this ⁤mouth-watering Greek lunch recipe?

Mouth-Watering Greek Delight: ‌Easy-to-Make‍ Greek Lunch ⁢Recipe

Greek cuisine is well known for its delicious and healthy dishes that are perfect for any meal of the ⁤day. In this ​recipe, we will show ⁢you how to make this easy-to-make and mouth-watering Greek delight that will leave you satisfied and wanting more. This recipe is perfect for lunch, and it’s sure‌ to be a hit with both your family and guests.


  • 1 lb. ground lamb
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 1 tablespoon tomato paste
  • 1 14-ounce can diced tomatoes
  • 2 tablespoons dried oregano
  • 1 teaspoon⁢ ground cinnamon
  • 1 teaspoon salt
  • 1/2 teaspoon black ⁢pepper
  • 1 cup crumbled feta⁤ cheese
  • 1/4 cup chopped fresh parsley
  • Green lettuce leaves
  • Pita‌ bread


1. In a large skillet, cook the ground lamb over medium-high‌ heat until browned, breaking up any large chunks with a wooden spoon.

2. Add the onion and garlic to the skillet and cook until the onion is translucent, stirring occasionally for about 5 minutes.

3. Add the tomato​ paste,​ diced tomatoes, oregano, cinnamon, salt, and black pepper to the skillet and stir well.

4. Reduce the heat to low‍ and simmer for 15-20 minutes until the sauce has thickened.

5. Once the sauce has thickened, add the crumbled feta cheese and chopped parsley. ‌Stir well and cook for an additional 5 minutes.

6. To serve, line a serving⁤ bowl⁢ with lettuce leaves and spoon the lamb mixture⁤ into ‍the bowl. Serve with warm pita bread.


Now that you have the recipe for this mouth-watering Greek delight, you can easily make it at home⁣ for a delicious and⁤ healthy lunch. This dish is perfect for any occasion, and it’s sure to be a⁣ hit with everyone. So, go ahead and give this recipe⁤ a try today!

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