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Savor the Flavors of Greece: A Mouthwatering Greek Dinner Recipe You Must Try!

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Savor the Flavors of Greece: A Mouthwatering Greek Dinner Recipe You Must Try!

What ingredients are essential for creating an authentic Greek dinner?

Savor the Flavors of Greece: A Mouthwatering Greek Dinner Recipe You Must Try!

Experience the rich flavors of Greek cuisine right in your own home with this delicious dinner recipe. From the savory spices to the fresh ingredients, this meal is sure to transport you straight to the Mediterranean.

Ingredients:

  • 1 pound lamb chops
  • 1/2 cup olive oil
  • 3 garlic cloves, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 large potatoes, diced
  • 1 onion, diced
  • 1 red bell pepper, chopped
  • 1/2 cup kalamata olives, pitted
  • 1/4 cup feta cheese, crumbled
  • Fresh parsley, chopped

Instructions:

  1. Preheat oven to 375°F.
  2. In a small bowl, mix together the olive oil, garlic, oregano, basil, thyme, salt, and black pepper to create a marinade for the lamb chops.
  3. Coat the lamb chops in the marinade and let sit in the fridge for at least 30 minutes to absorb the flavors.
  4. In a separate bowl, toss the diced potatoes, onion, and red bell pepper with a little bit of olive oil.
  5. Arrange the lamb chops on a baking sheet and surround them with the potato mixture.
  6. Bake for about 35-40 minutes, or until the lamb chops are fully cooked and the potatoes are tender and golden brown.
  7. Serve hot, topped with kalamata olives, crumbled feta cheese, and fresh parsley to garnish.

There you have it – a delicious and Authentic Greek dinner recipe that is sure to satisfy your taste buds. Pair with a glass of red wine for the ultimate dinner experience. Enjoy!

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