What ingredients are necessary to create a tasty Greek dinner for Mediterranean nights?
Take a culinary trip through the Mediterranean with this mouth-watering Greek recipe that will transport your taste buds straight to the sunny shores of Greece. This hearty dish is perfect for a warm summer evening dinner, or a cozy night in. The flavors of oregano, feta cheese, olive oil, and lemon showcase the distinct and delicious taste of Greek cuisine. So grab your apron and let’s get cooking!
– 4 boneless, skinless chicken breasts
– 1/2 cup of olive oil
– 2 tablespoons of dried oregano
– 2 lemons, sliced
– 1/2 cup of crumbled feta cheese
– 1/4 cup of chopped fresh parsley
– 2 cloves of garlic, minced
– Salt and pepper to taste
1. Preheat your oven to 375°F.
2. In a small bowl, whisk together the olive oil, oregano, garlic, and a pinch of salt and pepper.
3. Place the chicken breasts in a baking dish and pour the olive oil mixture over the top.
4. Arrange the sliced lemons over the chicken and sprinkle the crumbled feta cheese on top.
5. Bake for 25-30 minutes or until the chicken is cooked through and the cheese is melted and golden.
6. Once finished baking, top with freshly chopped parsley and serve hot.
This quick and easy Greek recipe is perfect for busy weeknights or a relaxing dinner party with friends. The combination of zesty lemons and savory feta cheese make this chicken dish a standout and highlight the flavors of Greece. Plus, it’s gluten-free, Keto, and healthy, making it the perfect dish for anyone looking for something delicious and nutritious. Try it out and impress your guests with your Mediterranean culinary skills. Enjoy!