What is the traditional method of preparing a Greek frappé coffee?
Opa! Indulge in the Delicious Refreshment of Traditional Greek Frappé Coffee
Frappé coffee is a popular Greek drink that is enjoyed all year round. It is a refreshing drink that is perfect for hot summer days. This drink is made using instant coffee and is typically served with ice and milk. With just a few ingredients and a blender, you too can enjoy this delicious Greek frappé coffee at home. In this recipe, we will show you how to make the perfect frappé coffee that will make you feel like you are sitting in a cozy café in Greece.
- 1 tablespoon instant coffee
- 1 tablespoon cold water
- 2 teaspoons sugar (or to taste)
- Ice cubes
- 1/4 cup cold milk
- Whipped cream (optional)
- In a tall glass, add instant coffee, cold water, and sugar.
- Using a handheld mixer or a blender, blend the instant coffee for 2-3 minutes until it becomes frothy and creamy.
- Add ice cubes to the glass until it is almost full.
- Pour the cold milk over the ice cubes. Stir until well combined.
- Top with whipped cream, if desired.
- Enjoy your delicious and refreshing Greek frappé coffee!
We hope that you enjoyed this authentic Greek frappé coffee recipe. This drink is perfect for those who love coffee and want a refreshing twist to their usual cup of Joe. It is perfect for enjoying outside on a sunny day or as a delicious and indulgent treat after a long day at work. Make this recipe your own by experimenting with different flavors and toppings. Kali Orexi!