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The Best Greek Meze: Creamy Feta and Olive Spread Recipe

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The Best Greek Meze: Creamy Feta and Olive Spread Recipe

How does the creamy feta and olive spread contribute to a balanced PAA diet?

The Best Greek Meze: Creamy Feta and Olive Spread Recipe

Introduction

This creamy feta and olive spread is the perfect addition to any Greek meze spread. It’s easy to make and bursting with flavor. Serve it with pita bread, crackers, or vegetables.

Ingredients

  • 8 oz. feta cheese
  • 1/3 cup olive oil
  • 1/3 cup pitted kalamata olives
  • 2 garlic cloves, minced
  • 1 tablespoon lemon juice
  • 1 tablespoon fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Place the feta cheese, olive oil, kalamata olives, garlic, lemon juice, and parsley in a food processor.
  2. Pulse until the mixture is smooth and creamy, scraping down the sides as necessary.
  3. Taste and season with salt and pepper as desired.
  4. Transfer the mixture to a serving bowl and garnish with additional chopped parsley and olives.
  5. Serve with pita bread, crackers, or vegetables.

Conclusion

This creamy feta and olive spread is sure to be a hit at your next party or gathering. It’s quick and easy to make, but packed with flavor. Give it a try and see for yourself!

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