Try our Delicious Greek Lunch Recipe!

Come and take a culinary journey to Greece with our mouth-watering Greek lunch recipe! The ingredients used will transport you to the Mediterranean island, where the delightful aroma and taste of fresh herbs and spices reign supreme.

To prepare this delicious meal, please follow these simple steps:

• 1 pound of chicken thighs
• 1/4 cup olive oil
• 1/4 cup fresh lemon juice
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 red onion, cut into 1-inch wedges
• 1 red bell pepper, cut into 1-inch pieces
• 1 yellow bell pepper, cut into 1-inch pieces
• 4 pita breads
• 1 cup tzatziki sauce

Instructions:

1. In a bowl, combine the olive oil, lemon juice, garlic, oregano, cumin, coriander, paprika, salt, and pepper.
2. Add the chicken and toss to coat.
3. Marinate in the refrigerator for 30 minutes.
4. Preheat the oven to 400°F.
5. Remove the chicken from the marinade and place on a baking sheet.
6. Add the onion and bell peppers to the baking sheet.
7. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
8. While the chicken is cooking, wrap the pitas in foil and place them in the oven to warm for 5-7 minutes.
9. To serve, cut the chicken into small pieces and divide them among the four pita breads.
10. Add the roasted onions and peppers.
11. Top with tzatziki sauce.
12. Enjoy!