Introduction

Greek cuisine is known for its delicious, healthy and flavorful dishes. One meal that stands out from the rest is the Greek breakfast. This authentic Greek breakfast recipe is simple, delicious and easy to make. It consists of feta cheese, tomatoes, cucumber, olives and bread. This recipe is perfect for those who want to start their day with a refreshing and nutritious meal.

Ingredients

• 1 small block of feta cheese
• 2 ripe tomatoes
• 1 cucumber
• 10 black olives
• 2 slices of bread
• Extra-virgin olive oil
• Salt and pepper to taste

Instructions

1. Preheat the oven to 350°F (180°C).
2. Cut the feta cheese into small cubes and place them on a baking dish.
3. Wash and slice the tomatoes and cucumber and place them in the baking dish with the feta cheese.
4. Spread the olives on top of the vegetables and feta cheese.
5. Drizzle with extra-virgin olive oil and season with salt and pepper.
6. Bake for 10-15 minutes, until the feta cheese is golden brown and the vegetables are tender.
7. Toast the slices of bread and serve them with the baked feta cheese, tomatoes, cucumber and olives.

Variations

You can add other ingredients to this recipe to make it even more delicious. Some popular additions include:

• Red or green bell peppers
• Red onion
• Oregano
• Garlic
• Lemon juice
• Capers

Conclusion

This authentic Greek breakfast recipe is a delicious and healthy way to start your day. It’s easy to make, nutritious and full of flavor. You can add your own twist to this recipe by including other ingredients of your choice. So why not try this recipe for a refreshing start to your day?