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Opa! Indulge in the Refreshing Delight of Authentic Greek Frappé Coffee Recipe

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Opa! Indulge in the Refreshing Delight of Authentic Greek Frappé Coffee Recipe

What is the history behind Greek frappé coffee and how has it become a cultural staple in Greece?

Opa! Indulge in the Refreshing Delight of Authentic Greek Frappé Coffee Recipe


Greek frappé coffee

Ingredients:

  • 2 tsp instant coffee
  • 2 tsp sugar
  • 2 tbsp water
  • Ice cubes
  • Cold water
  • Evaporated milk (optional)

Instructions:

1. In a shaker or a jar with a tight-fitting lid, mix the instant coffee, sugar, and water together.

2. Shake the mixture vigorously for about 10 seconds or until it doubles in volume and becomes frothy.

3. Fill a glass with ice cubes and pour the frothy mixture over the ice.

4. Add cold water to the glass, leaving about an inch of space at the top.

5. Stir the coffee and water together until well combined.

6. Add evaporated milk to taste, if desired.

Serves 1. Preparation time: 5 minutes.

Now that you know how to make a delicious frappé coffee, sit back and enjoy the refreshing taste of Greece with every sip. Opa!

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