Start Your Day the Mediterranean Way: Authentic Greek Breakfast Souvlaki Recipe
Experiance the rich culinary heritage of Greece wiht this Authentic Greek Breakfast Souvlaki recipe.Traditionally savored across the Aegean,this dish combines juicy grilled meats,vibrant vegetables,and a delightful tzatziki sauce,all wrapped cozily in warm pita bread. Indeed, it’s a perfect balance of taste and nutrition keeping you energized throughout the day.
Ingredients
- For the Souvlaki:
- 300g of pork shoulder, cut into small cubes
- 2 red peppers, cut into squares
- 1 medium onion, cut into squares
- Olive oil
- Salt and pepper to taste
- 4 tortilla wraps or pita bread
- For the tzatziki Sauce:
- 1 cucumber, grated and drained
- 2 cloves garlic, minced
- 200g Greek yogurt
- 1 tablespoon olive oil
- 1 teaspoon white vinegar
- Salt and pepper to taste
Instructions
- Start off by marinating the pork cubes with salt, pepper, and olive oil. Let it sit for a few minutes.
- Arrange the marinated pork, peppers, and onions on skewers.
- While waiting, prepare the tzatziki sauce. In a bowl, combine the drained grated cucumber, minced garlic, Greek yogurt, olive oil, vinegar, salt, and pepper.
- Heat up your grill. Cook the skewers on each side until the meat is fully cooked and the vegetables are slightly charred.
- Warm the pita bread or tortillas on your grill.
- Assemble your breakfast souvlaki by laying the skewers in the middle of your pita or tortilla. Drizzle generously with tzatziki sauce and wrap the bread around the filling.
- Your authentic Greek breakfast souvlaki is ready! Enjoy this Mediterranean delight with a cup of Greek coffee.
Conclusion
Starting your day the Mediterranean way couldn’t get any tastier. This versatile greek breakfast staple does not only satiate your hunger but also gives you a heart-warming and unforgettable gastronomic experience. Don’t shy away from building upon this authentic Greek breakfast souvlaki recipe by adding your preferred ingredients or adjusting the spices to your liking. Bon appétit!