What are some key ingredients in traditional Greek dishes that give them their delicious flavor?
Delicious Greek Flavors: Try Our Classic Greek Dinner Recipe Tonight
Are you a fan of Mediterranean cuisine? Then you’ll love our Classic Greek Dinner Recipe! This flavorful dish is a fantastic combination of fresh vegetables, tasty herbs, and succulent meat. It’s the perfect meal to impress your friends and family. So, let’s get started!
- 1 pound of lamb chops
- 1 large onion, chopped
- 3 garlic cloves, minced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 2 tomatoes, chopped
- 1 cup feta cheese, crumbled
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp dried thyme
- Salt and pepper, to taste
- Preheat your oven to 375 F.
- Heat 1 tbsp of olive oil in a large skillet over medium-high heat.
- Season the lamb chops with salt, pepper, and dried oregano.
- Place the lamb chops in the skillet and cook for 3-4 minutes on each side, until browned.
- Remove the lamb chops from the skillet and place them in a baking dish.
- Add the remaining olive oil, onion, garlic, and bell peppers to the skillet. Sauté for 5-6 minutes or until tender.
- Add the chopped tomatoes, dried thyme, and feta cheese to the skillet. Stir well and cook for 2-3 minutes.
- Pour the mixture over the lamb chops in the baking dish.
- Cover the dish with foil and bake for 20-25 minutes or until the lamb chops are cooked through.
- Serve hot and enjoy!
We hope you enjoy this Classic Greek Dinner Recipe! It’s a crowd-pleaser that will transport your taste buds to the beautiful country of Greece. With fresh ingredients and rich flavors, this dish is perfect for a special occasion or a weeknight meal. Try it tonight and let us know what you think!