What are some key ingredients for creating a mouthwatering Greek feast?
**Intro:**
Get ready to indulge in a mouthwatering Greek feast that is sure to satisfy your taste buds! Greek cuisine is known for its rich flavors and fresh ingredients. From savory meats and seafood, to flavorful salads and dips, this delicious dinner recipe has it all. Whether you’re hosting a dinner party or simply looking to mix up your weeknight meals, this Greek feast is a must-try!
**Ingredients:**
– 1 lb. lamb chops
– 1 lb. shrimp, peeled and deveined
– 1 lemon, sliced
– 1/4 cup olive oil
– 1/4 cup red wine vinegar
– 1 tsp. dried oregano
– Salt and pepper, to taste
– 1/2 cup tzatziki sauce
– 1/2 cup hummus
– 1/2 cup feta cheese, crumbled
– 1/4 cup Kalamata olives
– 1/2 red onion, sliced
– 1/4 cup chopped fresh parsley
**Instructions:**
1. Preheat grill to medium-high heat.
2. In a small bowl, whisk together olive oil, red wine vinegar, dried oregano, salt, and pepper.
3. Brush lamb chops and shrimp with olive oil mixture.
4. Place lamb chops on grill and cook for 3-4 minutes per side, or until desired doneness is reached.
5. Add shrimp to grill and cook for 2-3 minutes per side, or until pink and cooked through.
6. Remove lamb chops and shrimp from grill and garnish with lemon slices.
7. In separate bowls, serve tzatziki sauce, hummus, feta cheese, Kalamata olives, and sliced red onion.
8. Top each bowl with chopped fresh parsley and serve alongside grilled lamb chops and shrimp.
**Outro:**
There you have it – a mouthwatering Greek feast that is sure to impress your friends and family. With fresh ingredients and bold flavors, this delicious dinner recipe is a must-try. Whether you’re a seasoned cook or a beginner, this recipe is easy to follow and guaranteed to satisfy. So fire up the grill, crack open a bottle of wine, and enjoy a taste of Greece in your own backyard. Opa!