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Step-by-Step: Make a Perfect Greek Lunch with this Easy Recipe!

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Step-by-Step:⁤ Make a Perfect Greek Lunch with this Easy​ Recipe!

What ingredients do you need to make a perfect Greek lunch using this‍ recipe?

Step-by-Step: Make a ​Perfect Greek Lunch with this​ Easy Recipe!

If⁤ you’re ⁣looking for a⁤ healthy, tasty and easy-to-make lunch recipe, you’ve come to the right place. This Greek-inspired recipe is packed with fresh ingredients and flavour, and can be whipped up in no time.

Without further‌ ado, let’s get cooking and make a perfect Greek lunch with this easy recipe!

Ingredients:

  • 1 cup of quinoa
  • 1 cucumber,⁣ diced
  • 1 red onion, diced
  • 1/2⁤ cup of chopped black⁣ olives
  • 1/2 cup of crumbled feta‌ cheese
  • 1/4 cup of chopped fresh parsley
  • 1/4 ⁤cup of ​olive⁢ oil
  • 2 tablespoons of lemon juice
  • Salt and pepper to ​taste

Directions:

  1. Rinse the quinoa in a fine mesh strainer until the water runs clear. In a medium saucepan, bring 2⁣ cups of water to a boil. Add the quinoa and a pinch of‍ salt, reduce heat to low, and cover.‌ Cook ​for 15‍ minutes, then remove from heat and let it sit for 5 minutes.
  2. Meanwhile, in a large mixing bowl, combine diced cucumber, red​ onion, black ⁤olives, feta cheese and fresh parsley.
  3. In a⁢ separate bowl, whisk together olive oil, lemon juice,​ salt and pepper until well combined.
  4. Fluff the cooked quinoa with ⁢a fork and ‍add it into the mixing bowl with the vegetables and cheese.
  5. Pour the dressing over ‌the ⁢quinoa mixture and toss ⁤well to combine.
  6. Refrigerate the dish for ‍at least 30 minutes ‌or until chilled.
  7. Once chilled, serve and enjoy your delicious Greek-inspired quinoa salad!

There you have it, a perfect Greek lunch recipe that’s ⁢easy to make and full of⁢ healthy and delicious ‍ingredients. The ⁤best part? You‌ can easily ‍double or triple the ‌recipe to feed a⁢ crowd or for meal prep for the week ahead.

We hope you ⁣enjoyed this ​recipe and give it⁣ a try soon!

Happy cooking!

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