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Delightful Greek Breakfast Recipe: Traditional Spanakopita and Greek Coffee

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Delightful⁤ Greek Breakfast Recipe: Traditional Spanakopita and Greek⁢ Coffee

⁤What are the main ingredients ​needed for the Traditional Spanakopita and Greek Coffee breakfast ⁣recipe?

Delightful Greek Breakfast Recipe: Traditional Spanakopita and Greek Coffee

Awaken your senses with a traditional Greek breakfast – spanakopita and Greek Coffee. The delicious flavors of the seasoned⁢ spinach filling and delicate filo pastry will transport you straight to Greece! ‌And nothing complements the savory pastry better than a ⁢robust, full-bodied ​Greek coffee. Let’s discover how to create⁢ this delightful culinary experience at home.

Traditional Spanakopita

Spanakopita - Greek Spinach Pie

Ingredients:

  • 1 lb​ spinach⁤ leaves, washed and dried
  • 1 bunch of fresh dill, finely chopped
  • 1/2‍ cup feta cheese, crumbled
  • 1/2 cup ricotta cheese
  • 1/4 cup‍ olive oil
  • 2 eggs
  • 1 onion, finely chopped
  • 2​ cloves of garlic, minced
  • Salt and pepper to taste
  • 1 ⁢lb filo pastry
  • 1/2 cup butter, melted

Instructions:

  1. Preheat⁣ your oven to 350°F (175°C).
  2. In a large skillet, ‌sauté the onion⁣ and garlic in olive ⁢oil until softened.
  3. Add spinach leaves, dill, salt, and pepper ⁣and cook ​until ​spinach is wilted.
  4. Remove ⁣from heat and⁤ stir in feta, ricotta, and eggs.
  5. Brush a baking ​pan with some melted butter and lay a filo pastry, followed by lightly‌ brushing it with more butter. Repeat the layering with about half ​the sheets of filo.
  6. Spread the spinach and cheese ​filling evenly over the filo.
  7. Finish off⁤ by layering the rest of the filo‍ on top,⁢ brushing each with melted butter.
  8. Slice into squares and ‍bake for about 40 minutes or until golden.

Traditional Greek Coffee

Greek Coffee

Ingredients:

  • 1‌ cup cold water
  • 1⁣ tablespoon ​Greek coffee
  • Sugar to ‍taste

Instructions:

  1. Pour the water into⁣ a briki, dzεzva, or a ‌small pot.
  2. Add ‍the Greek coffee and ​sugar and stir well.
  3. Place the pot over low heat ⁣and wait until ​it boils.
  4. Once the ​coffee⁤ comes to ⁣a boil, remove it from the heat and serve immediately.

Enjoy your delicious Greek-style breakfast!

Conclusion

There ‌you ⁢have⁣ it – ​a‍ delightful Greek breakfast at home featuring the traditional spanakopita and Greek⁣ coffee. This ⁣recipe is guaranteed to transport you to a sunny Greek​ island right from ⁣your dining room. We’re sure you’ll ‍enjoy this tantalizing Greek experience as much as we do!

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