Introduction

For those days when you want to feel like you’re on a Greek vacation, there’s nothing ‍better than ⁢a delicious gyro. This staple dish of the Greek cuisine is perfect for lunchtime, and you can easily make it yourself with this recipe!

Ingredients

• 8 ⁤oz. ​ground lamb or beef
• 2 garlic cloves, minced
• 2 tsp. dried oregano
• 1 tsp. ground cumin
• 1 tsp.⁣ paprika
• 1/2 ​tsp. salt
• 1/4 tsp. black pepper
• 4 pita breads
• 1 tomato, chopped
• 1/2 red onion, sliced
• 1/4 cup tzatziki sauce

Instructions

1. In ​a bowl, mix together the ground​ lamb ⁤or beef,⁢ minced ‌garlic, oregano, cumin, paprika, salt, and black pepper until⁣ well ⁤combined.
2. Form ⁢the mixture into 4 oval-shaped patties.
3. Heat a grill pan or ‍skillet over medium heat and cook the patties for 4-5 minutes on each side, or until cooked through.
4. While the patties are cooking, warm the pita breads in a⁢ toaster or microwave.
5. Once the patties are done, slice them thinly.
6. To assemble the gyros, place a warmed‌ pita ⁢bread on a plate and spread ‌a⁤ spoonful of tzatziki sauce on it.
7. Top⁤ with some sliced lamb or beef patties, chopped tomato, and‍ sliced red onion.
8. Roll ⁤up the pita bread tightly ⁤and enjoy!

Conclusion

This delicious gyro recipe is easy to make and perfect⁢ for a satisfying lunch that will transport‌ your taste buds straight to Greece. Try it out and enjoy!