Delicious Greek-Inspired Dinner: Authentic Flavors in Every Bite

Experience the savory taste of Greece with this easy and delicious dinner recipe. Perfect for a family gathering or a special night in, this meal is guaranteed to satisfy your taste buds with its authentic flavors.

Ingredients

• 1 lb. lamb chops
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 1 tsp. dried oregano
• 1 tsp. paprika
• 1/2 tsp. ground cumin
• 1/4 tsp. ground cinnamon
• 1/4 tsp. ground nutmeg
• 1/4 cup olive oil
• 1/4 cup red wine
• 1 lemon, juiced
• Salt and pepper to taste

Instructions

1. Start by preheating your oven to 375°F.
2. In a small bowl, mix together the oregano, paprika, cumin, cinnamon, nutmeg, salt, and pepper. Rub the spice mix all over the lamb chops.
3. Heat the olive oil in a large skillet over medium-high heat. Add the chopped onions and garlic and sauté until they are lightly golden and soft.
4. Once the onions and garlic are cooked, add the seasoned lamb chops to the pan and cook for about 3-4 minutes on each side, until they are browned.
5. Remove the skillet from heat and pour in the red wine and lemon juice. Stir until it is combined with the pan juices.
6. Move the skillet to the oven and bake for about 15-20 minutes, until the lamb is cooked to your desired level of doneness.
7. Remove the lamb chops from the oven and let them rest for a few minutes before serving.

Enjoy Your Greek-Inspired Dinner!

Serve your lamb chops with a side of roasted potatoes, a traditional Greek salad, or your favorite vegetables. You’ll love the way the flavors come together, and your guests will be impressed by the authentic taste of Greece.