Start Your Day Deliciously: Traditional Greek Breakfast Recipe Revealed

Greek cuisine is cherished for its ​uniquely nutritious and flavorful dishes. This recipe,‌ known as ​the‍ traditional Greek breakfast, offers a ‍healthy and‍ hearty start to your day. In just⁢ a few simple steps, you’ll be able ‌to create an authentic Greek meal ​right ⁤in your kitchen.Let’s discover how!

Ingredients:

• 4 fresh eggs
• 1/2 cup olive oil
• 1 cup feta cheese, crumbled
• 2 medium ​tomatoes, ​diced
• 1 green bell ‍pepper, chopped
• 1 red onion, chopped
• 1/2 cup Kalamata olives
• 1 ⁤teaspoon ​dried oregano
• 1/4 cup fresh dill, chopped
• Salt and black pepper to taste
• Fresh bread, for serving

Instructions:

1. In a large skillet, heat the olive oil‍ over medium heat.
2. Add the chopped ​onions and bell pepper to the skillet and sauté until⁤ they are ‍softened.
3. Add the diced​ tomatoes, Kalamata olives, oregano, and ⁢a pinch ⁣of salt and pepper. Cook for another 2-3 minutes until the tomatoes start ⁤to ‌soften.
4. Make four wells in the ⁤mixture and⁤ crack an egg into each ⁢well. Sprinkle the eggs with a pinch of salt and pepper.Cover the skillet and let the eggs cook until​ they are done to your liking.
5. Once‌ the eggs are‌ cooked, sprinkle the crumbled feta ⁤cheese and chopped fresh dill all over the top of the skillet.
6. Serve hot with ​fresh bread. Enjoy⁣ this hearty and healthy traditional Greek breakfast!

So there you have it!​ A truly delicious and delightful Greek breakfast dish.It is the perfect start to any day and gives you a ⁤taste ⁢of ⁤traditional Greek cuisine.So why not step out of your⁣ breakfast comfort zone and bring a touch of Greece to your ⁣table? Kalí óreksi!