what are some health benefits associated with the ingredients used in the customary Greek breakfast recipe for Tiganites?
Start Your Morning Right with Traditional Greek Breakfast: tiganites Recipe
Experience a tasty trip to Greece from your own kitchen! Tiganites are traditional Greek pancakes, typically eaten for breakfast and deeply rooted in Greek culinary history. They’re simple, delicious and carry the warmth of the Mediterranean sunshine. Read on to discover how you can start your day in the most Greek way possible!
ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 2 cups milk
- 1/4 cup olive oil
- 1/2 cup water
- Honey and cinnamon for garnish
Instructions
- In a large bowl, combine the flour, sugar, baking powder, and salt.
- in a separate bowl, whisk together the eggs, milk, olive oil, and water.
- Gradually add the wet ingredients to the dry, stirring until just combined. Let the batter rest for about 10 minutes.
- Heat up a non-stick frying pan over medium heat and drop in spoonfuls of batter to form the pancakes. Cook until bubbles form on top, then flip and brown on the other side.
- Serve hot,drizzled with honey and sprinkled with cinnamon.
Enjoy Your Greek Breakfast!
There you have it – a delightful Greek breakfast done right! this Tiganites recipe is the ultimate form of comfort food, bringing a little bit of Greece to your table. This traditional dish is not only delicious but also an easy and fast way to help you start your morning off right. Whether you are a longtime lover of Greek cuisine, are interested in trying somthing new, or just want a taste of the Mediterranean, you can’t go wrong with Tiganites!