HOW TO MAKE KETO YOGURT CHEESE CAKE – HEALTHY, SOFT, FLUFFY, MOIST, & DELICIOUS! Yogurt Cheesecake – How to Make Easy Crustless Cheesecake Recipe. Keto European Cheesecake | Low-Carb Soft And Fluffy Baked Cheesecake Recipes. Perfect keto breakfast.This European style yogurt cheesecake uses pressed cottage cheese made from whole yogurt – instead of cream cheese. It’s quick, easy, and so good & healthy! This Yogurt cheesecake is a quick and easy sugar free dessert that’s full of flavor. It’s delicious on its own and you can also serve with fresh berries for breakfast. If you’ve never had this cheesecake, you might be wondering how it differs from cheesecake you typically find in the US.
The main difference is that European cheesecake isn’t made with cream cheese. Instead, it’s made with dry curd pressed low salt cottage cheese made from thicker Greek-style yogurt. NOTE: This was not an easy recipe to perfect so for a good result, do not make any changes.
Yogurt cheese is easy to make at home from plain or flavored greek yogurt and comes out with the consistency of spreadable or firm cottage cheese.