Forget chocolate and vanilla: this healthy fro-yo recipe is all about the strawberries. Full of real strawberries and tart raspberries and made with high-protein Greek yogurt.
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This frozen yogurt recipe is better than anything you’ll find at a hip boutique eatery–guaranteed. Signature Strawberry whey is the base for this sweet and satisfying dessert, and an extra pinch of pink Himalayan salt adds to the already stellar nutrient profile. Whip up a batch to stay cool for your next sizzling summer weekend.
| Macros |
| Ingredients |
½ cup nonfat plain Greek yogurt
1 scoop Signature Strawberry Whey Protein Powder
¼ tsp cinnamon
1 pinch himalayan rock salt
1 cup strawberries, frozen
1 cup frozen raspberries
1 fl oz water
| Directions |
1. Place all ingredients in a food processor and pulse to break down frozen berries. Continue pulsing, adding water as needed, until mixture begins to blend. Blend on high until smooth.
2. Serve immediately or transfer to an airtight container and store in freezer.
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