This is a really good, one pot recipe in your Instant Pot. The written recipe is in the comments of this video #instantpot #instantpotrecipes #greekchicken



  1. Ingredients:

    4-5 skinless chicken thighs (bone-in or boneless)

    2 cups of white rice

    3 cups of chicken broth or stock

    5-6 cloves of garlic – minced

    I medium sized red onions – diced

    1 cucumber – diced

    1 red or orange bell pepper – diced

    2 tbsp of lemon juice

    2 tbsp of red wine vinegar

    1/4 of olive oil

    1 tspn of oregano

    Dash of thyme

    Salt and pepper to taste

    1/2 cup Feta cheese (if wanted)


    Season the thighs with salt and pepper. Turn saute function on and add about 1-2 tbsp of olive oil. Brown chicken 2-3 minutes per side. Remove

    Add rice, broth and garlic. Put trivet in IP and add chicken thighs. Pressure cook for 12 minutes, then 20 minute natural release. Remove the chicken and shred

    Cool rice if wanted

    Add the chicken back to the IP, along with the rest of the ingredients. Enjoy!


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